Today I'm mostly back to normal. I had some snacks in between meals which isn't ideal, but this is still a step in the right direction. I also battled tons of cravings today.
I bought mustard greens this week because they were cheap and looked better than the other greens but WOW - they are pungent! I've bought them from the supermarket frozen before and never had problems eating them but I couldn't stomach these raw, or even lightly steamed. They're just so bitter! I'm not sure what I can do with the rest of them to make them more palatable....?
B - green smoothie: 7 oz bok choy, 1 large orange, 1 kiwi, strawberries, 1 T flax
S - mojo bar before exercising
L - salad: romaine/cabbage, baby carrots, 1/2 red pepper, 1 tomato, 1/2 medium avocado, 1/4 large cucumber, 3/4 cup black beans, nut-based ETL-dressing
S - 1 oz sunflower seeds
D - mustard greens and tomato sauce, 5 date rolls
E - swim: 1:15, weights: 0:45
S - mojo bar before exercising
L - salad: romaine/cabbage, baby carrots, 1/2 red pepper, 1 tomato, 1/2 medium avocado, 1/4 large cucumber, 3/4 cup black beans, nut-based ETL-dressing
S - 1 oz sunflower seeds
D - mustard greens and tomato sauce, 5 date rolls
E - swim: 1:15, weights: 0:45
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